Yup. I'm loved. Thank you! |
But that being said I am having a terrific birthday so far. My friend Meredith made me the BEST. CAKE. EVER. I'm one of those plain people: white cake with white butter cream icing. It's a challenge to showcase talent with that, but she did. Meredith made me a Tahitian vanilla cake with coconut custard filling--mixing my favorite desserts--white cake and coconut cream pie. And she got an assist from Alexis. (As an aside, the coconut cream pie is from Dick Clark's--grandma's recipe is still the best. If you find yourself in Princeton and hankering for pie, go with Coconut Cream every time. You're welcome).
Tasted even better |
More posts to come from my further celebrations on Friday and Saturday. It's not been so shabby so far.
No comments:
Post a Comment